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LANDGATE BISTRO

BRITISH FOOD WITH A CLASSIC OR MODERN SLANT

  • BRITISH FOOD WITH A CLASSIC OR MODERN SLANT
  • IN OUR KITCHEN
  • LOCAL INGREDIENTS
  • SEASONAL SPECIALS
  • HEAD CHEF MARTIN PEACOCK
  • SAMPLE MENUS
  • REVIEWS
  • CONTACT & BOOKING

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AT A GLANCE X

  • Martin loves baking
  • Hot cross buns for Easter
  • Focaccia for lunch
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BOOK ONLINE: PLEASE CLICK HERE

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