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5–6 LANDGATE, RYE TN31 7LH, +44 (0)1797 222829

 

We make all our sweets ourselves on the premises, including icecreams, pastries and cheesecake.

Sample Sweets/a la carte:

Raspberry Creme Brulée, £6.20

Baked Vanilla Cheesecake, £6.50

Madagascan Manjari Chocolate Tart, served with Pistachio Icecream, £6.50

'Lost' Brioche, served with poached Rhubarb, £6.50

And, of course, our extended cheese menu (click to view).

Sample Sweets/set menu (Wednesday, Thursday and lunches only,
please see
set menu for full menu):

Pistacchio and Apricot Tart, or

Our Garden Blackcurrant Mille Feuille

We also serve a selection of dessert wines, digestives and coffees and teas. We also offer 3 home-made fruit gins; Damson, Sloe and Quince. You can enjoy them served either individually, or as a trio of gins.