5–6 LANDGATE, RYE TN31 7LH, +44 (0)1797 222829
We make all our sweets ourselves on the premises, including icecreams, pastries and cheesecake.
Sample Sweets/a la carte:
Raspberry Creme Brulée, £6.20
Baked Vanilla Cheesecake, £6.50
Madagascan Manjari Chocolate Tart, served with Pistachio Icecream, £6.50
'Lost' Brioche, served with poached Rhubarb, £6.50
And, of course, our extended cheese menu (click to view).
Sample Sweets/set menu (Wednesday, Thursday and lunches only,
please see set menu for full menu):
Pistacchio and Apricot Tart, or
Our Garden Blackcurrant Mille Feuille
We also serve a selection of dessert wines, digestives and coffees and teas. We also offer 3 home-made fruit gins; Damson, Sloe and Quince. You can enjoy them served either individually, or as a trio of gins.